A proper 4th of July celebration was in order this year. Saturday morning we went to the weekly market in Tonfano and bought an American flag. Back in the garden I attached it to a broom stick and we put it up on the trellis. It looked pretty good.
That evening, Lorenzo got the BBQ going, which was no small feat. The charcoal had been in the storage room all winter long, sucking up moisture and was rather damp as a result. It was too late to run to the store for more, so Lorenzo used newspaper and a fan to get things burning.
Here he is grilling up some
porcini alongside my mother in-law. It's odd to find porcini this time of the year. I usually see them in the fall, but it's been raining so much lately that they seem to be coming up early.
The lovely
rosticciana (pork spare ribs) piping hot from the grill. We also had hot dogs (I felt it wouldn't be the 4th of July without them) served on hamburger buns because the supermarket was out of hot dog buns. All in all, I'd say it was a great evening.